La Finca Wines from Trader Joe’s

La Finca wines from Trader Joe's

La Finca wines from Trader Joe\’s

With Two-Buck Chuck heralded as the “everyman’s” wine I have become more open to the idea of deeply-discounted wines. To me, Two-Buck Chuck has always been a nice $6 wine for $2. Since I don’t drink $6 wine unless there isn’t any beer available, Two-Buck Chuck is just something other people talk about, not something I experience myself anymore.

But a few months ago, Trader Joe’s Fearless Flyer fearlessly arrived in my mailbox and found its way onto my coffee table. While perusing it, I noticed some new wine they were promoting that goes by the name of La Finca and comes from Argentina. They sell these wines for $3.99 and it caught my attention. The following questions ran through my head, in roughly this order:

  1. If it’s $3.99 could it be twice as good as Two-Buck Chuck?
  2. If it’s $3.99 could it be like a nice wine that’s normally $12?
  3. If it’s $3.99 could it be any good?

By the time I’d arrived at the third question I’d reached the point of mini-obsession and I just had to know what they’d be like. So I marched myself right over to TJ’s and picked up a bottle each of the La Finca 2009 Malbec, La Finca 2009 Cabernet Sauvignon, and the La Finca 2009 Chardonnay.

I’ve drinking a lot of Malbec in the last six months as I’m going to write a post about Malbec one of these days. Anyway, the general conclusion I’m drawing about Argentinian Malbec involves the difference between “regular” Malbec and “reserve” Malbec and the old addage “You get what you pay for.” Looking for one more notch in my Malbec bedpost, I dove right in as soon as I got home. And I was pleasantly surprised!

I found the La Finca 2009 Malbec to be very drinkable, very characteristic of Malbec from this region, and of pretty solid structure for a very young wine. Here is a little recap from twitter after I tweeted my usual “mini-review.”

grapesmart: Drinking 2009 La Finca Malbec from Trader Joe’s for $3.99. Was very skeptical–Chocolate nose, slightly acidic, low alcohol… kinda nice.
7:10 PM Oct 19th from TweetDeck

happywineguy: @grapesmart so…is it a middle of the week wine or something good enough to pour for friends?
7:18 PM Oct 19th from TweetDeck in reply to grapesmart

grapesmart: @HappyWineGuy Depends on your friends. It’s acceptable for friends after the first bottle is gone. I have friends I could serve it to :)
7:26 PM Oct 19th from TweetDeck

grapesmart: @HappyWineGuy That is, if you’re not embarrassed to serve a 2009 IN 2009 😉
7:29 PM Oct 19th from TweetDeck

happywineguy: @grapesmart not at all. The Southern Hemisphere is a half year ahead of us on vintages. So a 2009 is not unacceptable. As a 2nd btl, ok.
7:32 PM Oct 19th from TweetDeck in reply to grapesmart

grapesmart: @HappyWineGuy Thanks for teaching me something new about vintages! I had never thought about Southern Hemisphere being 6-months ahead!
7:42 PM Oct 19th from TweetDeck

happywineguy: @grapesmart awww, that’s what I do. :-)
7:43 PM Oct 19th from TweetDeck in reply to grapesmart

Some time later I opened the La Finca 2009 Chardonnay. I wasn’t really sure what to expect from an Argentinian Chardonnay, or a $3.99 Chardonnay for that matter. I have to tell you, I was absolutely blown away by this wine. It is better than 95% of the Chardonnays I’ve ever had, including all the ones that are over $30. My biggest concern was that since it doesn’t taste like a typical Chardonnay—or even an unoaked Chardonnay where you’ll (hopefully) find more of the Chardonnay grape showing off instead of the oak—that I was mistaken about how good it was. So, I called up Arianna (whom you may remember from such posts as: “I Don’t Read Playboy for the Articles“, “Wine and… Food? Please! Pairings“, and “An Oak Barrel-less Barrel of Fun“), had her come over, and gave her a blind taste. I told her absolutely nothing about what she was drinking and handed her a glass of chilled white wine. I found her analysis to be extremely curious considering what I’d poured.

Amazing balance, citrusy, apricot. Bright & crisp, no alcohol taste like you get in cheaper wines. I’d guess this is a Roussane or other white Rhone and that it’s at least $20. It tastes a little bit older, like a 2007.

This kind of wine is the reason this blog exists. We try everything and point you to great values. This kind of value is rare. If you like white wine go stock up on this Chardonnay, you’ll be glad you did. And if you’re not, I’ll buy the rest of yours off ya.

The story of La Finca comes to La Fin on a sadder note though… Last night I finally cracked the La Finca 2009 Cabernet Sauvignon and I have to say… meh. Not only was there nothing extraordinary, there was nothing ordinary. Well maybe not nothing, because the underlying flavors were nice (cherry and blackberry I think), but I had to fight through minerality, alcohol taste, and that dreaded cheap-red-wine-toothiness to get to them and my taste buds were fatigued before I even finished the first swallow. I wonder if it sat in the bottle a while longer (maybe a year or two) if it would get better. I also wonder if it will be better tonight than it was last night (I’ll keep you posted if it is).

At any rate, the moral of the story is to drink lots of wine so you can figure out what you like and what you don’t like… and then buy lots of what you like when it goes on sale.

La Finca wines from Trader Joe\’sWith Two-Buck Chuck heralded as the “everyman’s” wine I have become more open to the idea of deeply-discounted wines. To me, Two-Buck Chuck has always been a nice $6 wine for $2. Since I don’t drink $6 wine unless there isn’t any beer available, Two-Buck Chuck is just something other people talk about, not something I experience myself anymore.
But a few months ago, Trader Joe’s Fearless Flyer fearlessly arrived in my mailbox and found its way onto my coffee table. While perusing it, I noticed some new wine they were promoting that goes by the name of La Finca and comes from Argentina. They sell these wines for $3.99 and it caught my attention. The following questions ran through my head, in roughly this order:
If it’s $3.99 could it be twice as good as Two-Buck Chuck?
If it’s $3.99 could it be like a nice wine that’s normally $12?
If it’s $3.99 could it be any good?
By the time I’d arrived at the third question I’d reached the point of mini-obsession and I just had to know what they’d be like. So I marched myself right over to TJ’s and picked up a bottle each of the La Finca 2009 Malbec, La Finca 2009 Cabernet Sauvignon, and the La Finca 2009 Chardonnay.
I’ve drinking a lot of Malbec in the last six months as I’m going to write a post about Malbec one of these days. Anyway, the general conclusion I’m drawing about Argentinian Malbec involves the difference between “regular” Malbec and “reserve” Malbec and the old addage “You get what you pay for.” Looking for one more notch in my Malbec bedpost, I dove right in as soon as I got home. And I was pleasantly surprised!
I found the La Finca 2009 Malbec to be very drinkable, very characteristic of Malbec from this region, and of pretty solid structure for a very young wine. Here is a little recap from twitter after I tweeted my usual “mini-review.”
grapesmart: Drinking 2009 La Finca Malbec from Trader Joe’s for $3.99. Was very skeptical–Chocolate nose, slightly acidic, low alcohol… kinda nice.
7:10 PM Oct 19th from TweetDeck
happywineguy: @grapesmart so…is it a middle of the week wine or something good enough to pour for friends?
7:18 PM Oct 19th from TweetDeck in reply to grapesmart
grapesmart: @HappyWineGuy Depends on your friends. It’s acceptable for friends after the first bottle is gone. I have friends I could serve it to :)
7:26 PM Oct 19th from TweetDeck
grapesmart: @HappyWineGuy That is, if you’re not embarrassed to serve a 2009 IN 2009 😉
7:29 PM Oct 19th from TweetDeck
happywineguy: @grapesmart not at all. The Southern Hemisphere is a half year ahead of us on vintages. So a 2009 is not unacceptable. As a 2nd btl, ok.
7:32 PM Oct 19th from TweetDeck in reply to grapesmart
grapesmart: @HappyWineGuy Thanks for teaching me something new about vintages! I had never thought about Southern Hemisphere being 6-months ahead!
7:42 PM Oct 19th from TweetDeck
happywineguy: @grapesmart awww, that’s what I do. :-)
7:43 PM Oct 19th from TweetDeck in reply to grapesmart
Some time later I opened the La Finca 2009 Chardonnay. I wasn’t really sure what to expect from an Argentinian Chardonnay, or a $3.99 Chardonnay for that matter. I have to tell you, I was absolutely blown away by this wine. It is better than 95% of the Chardonnays I’ve ever had, including all the ones that are over $30. My biggest concern was that since it doesn’t taste like a typical Chardonnay—or even an unoaked Chardonnay where you’ll (hopefully) find more of the Chardonnay grape showing off instead of the oak—that I was mistaken about how good it was. So, I called up Arianna (whom you may remember from such posts as: “I Don’t Read Playboy for the Articles”, “Wine and… Food? Please! Pairings”, and “An Oak Barrel-less Barrel of Fun”), had her come over, and gave her a blind taste. I told her absolutely nothing about what she was drinking and handed her a glass of chilled white wine. I found her analysis to be extremely curious considering what I’d poured.
Amazing balance, citrusy, apricot. Bright & crisp, no alcohol taste like you get in cheaper wines. I’d guess this is a Roussane or other white Rhone and that it’s at least $20. It tastes a little bit older, like a 2007.
This kind of wine is the reason this blog exists. We try everything and point you to great values. This kind of value is rare. If you like white wine go stock up on this Chardonnay, you’ll be glad you did. And if you’re not, I’ll buy the rest of yours off ya.
The story of La Finca comes to La Fin on a sadder note though… Last night I finally cracked the La Finca 2009 Cabernet Sauvignon and I have to say… meh. Not only was there nothing extraordinary, there was nothing ordinary. Well maybe not nothing, because the underlying flavors were nice (cherry and blackberry I think), but I had to fight through minerality, alcohol taste, and that dreaded cheap-red-wine-toothiness to get to them and my taste buds were fatigued before I even finished the first swallow. I wonder if it sat in the bottle a while longer (maybe a year or two) if it would get better. I also wonder if it will be better tonight than it was last night (I’ll keep you posted if it is).
At any rate, the moral of the story is to drink lots of wine so you can figure out what you like and what you don’t like… and then buy lots of what you like when it goes on sale.

Posted on by Arianna Armstrong in Wines from the Grocery Store

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